Saturday, February 6, 2010

Puff Pastry Payoff

Practice makes perfect, and third time was indeed lucky: my puff pastry produced!



My gift to you just in time for Valentine’s Day: Practically Perfect Palmiers.

Second out of the oven came the plush puff-pastry Tart aux Fruits.


This parade of fresh fruit a top a Grand Marnier laced crème patissiere leaves you wanting nothing, well maybe more of the same.


On the eve of the SuperBowl, it was a night of sweet surrender and succulent success.




Darcy Jones

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